A natural way to improving your health, vitality and vibration.
A brief history and sypnosis of Moringa Oleifera (The Miracle Tree of Life):
Moringa oleifera, is native to northern India, Pakistan, the Himalayan region, Africa and Arabia, but is now cultivated more widely throughout the tropics and southeastern parts of the US. Also known as drumstick tree or horseradish tree, moringa trees grow quickly, reaching a height of between 15 and 30 feet within just a couple years. The leaves, fruit flowers and immature pods of the tree are eaten as nutritious foods. The leaves in particular are consumed either raw in salads juiced, tossed into blender drinks, or steamed. Rich in protein, beta-carotene, vitamin C, potassium and calcium along with containing all the essential amino acids which the human body needs. Makes an excellent green vegetable and pleasing in flavor but beyond the flavor and nutrition, moringa offers healing benefits. Virtually all parts of the plant are used to treat inflammation, infectious disorders, and various problems of the cardiovascular and digestive organs, while improving liver function. The uses are well documented in systems of traditional medicine, among the most ancient healing systems in the world moringa is a valuable plant medicine, and deserves a place in the home pharmacy. Clinical studies along with products and informational facts can be found in the above moringa products link!
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